Easy, homemade creamy strawberry ice cream loaded with chunks of fresh juicy strawberries. And because strawberries freeze so well, you can make this year round! Just remember to thaw them first to pull out all of that amazing strawberry juice! This is an absolute must make for strawberry fans!
Ingredients:
- 3C strawberries
- 1C granulated sugar, divided
- 1 Tbsp lemon juice
- 2C heavy cream
- 1C whole milk
- Pinch salt
- 1/2 tsp vanilla extract
- 5 egg yolks
Get the full recipe and instructions here >> Strawberry Ice Cream @ bakedbyrachel.com